LUNCH

WEDNESDAY – THURSDAY – FRIDAY

12:15 pm – 2:00 pm

Starters

Pan-fried eggs
Mushrooms and cive
6 €
Beetroot houmous
6 €
Cold zuchini soup and hazelnuts
6 €

Main Courses

Beef tartar
Pan fried potatoes
19 €
Cod fish
Quinoa risotto
15 €
César Salade
14 €

Desserts

Meringue and mix fruits
5 €
Chocolate cake
Salted butter caramel
5 €